Elevate Your Events: Summer Trends
At RPM Restaurants, our teams are always looking for new tips & trends that will take your events to the next level. With summer around the corner comes a season filled with gatherings with family […]
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Welcome the new spring season with our Ramp Pesto Gnocchi, a fan favorite at RPM. Fresh ramps and pillowy gnocchi come together for a fresh take on Italian classics. Whether it’s for a lively dinner party or a relaxing evening at home, this dish is sure to bring the spring flavors to your table. Download the recipe.
RAMP PESTO GNOCCHI
Yield: 4 Servings
POTATO GNOCCHI INGREDIENTS
RAMP PESTO INGREDIENTS
FINISHING AND PLATING INGREDIENTS
Potato Gnocchi
POTATO GNOCCHI METHOD
RAMP PESTO METHOD
FINISHING AND PLATING METHOD
At RPM Restaurants, our teams are always looking for new tips & trends that will take your events to the next level. With summer around the corner comes a season filled with gatherings with family […]
Read MoreIn the wine industry, sustainability transcends mere trendiness; it serves as a guiding principle that continuously molds the winemaking terrain. At RPM Restaurants, we embrace this philosophy, diligently selecting and serving wines from vineyards committed […]
Read MoreRPM Restaurants is proud to share that starting last year, the Chicagoland RPM locations, including RPM Seafood, RPM Steak, RPM Italian, and Pizzeria Portofino, have implemented composting programs in collaboration with WasteNot Compost. This initiative […]
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