Off Premise Catering Menu
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Cheese & SalumiChef Selection of 2 Italian Cheeses & 2 Salumi. Served with housemade breads18 per person
Bread & Salad
Focaccia Whipped Ricotta & HoneyHalf Pan 56Full Pan 112
Truffle Garlic BreadHalf Pan 48Full Pan 96
Shredded Brussels SproutsHalf Pan 65
Giuliana's Italian SaladHalf Pan 60
Chopped CaesarHalf Pan 65
Antipasti
Provolone-Stuffed Peppers18 per dozen
Lobster Caprese Skewers54 per dozen
Big Eye Tuna Bruschetta36 per dozen
Maryland Crab Bruschetta42 per dozen
600-Day Prosciutto22 per dozen
Chicken Parmesan Sliders50 per dozen
Mini Prime Beef Meatballs28 per dozen
Dry-Aged Steak Burger50 per dozen
Housemade Pasta & Risotto
Mushroom RisottoHalf Pan 118Full Pan 236
Mama DePandi's RigatoniHalf Pan 100Full Pan 200
Aged Parmesan RisottoHalf Pan 120Full Pan 240
Spaghetti & MeatballsHalf Pan 130Full Pan 260
Rigatoni PestoHalf Pan 144Full Pan 288
Lobster RavioliHalf Pan 210Full Pan 420
Strozzapreti BologneseHalf Pan 140Full Pan 280
Classics, Fish & Steak
Eggplant ParmesanHalf Pan 120Full Pan 240
Grilled SwordfishHalf Pan 200Full Pan 400
Roasted SalmonHalf Pan 240Full Pan 480
Chicken Parmesan MedallionsHalf Pan 150Full Pan 300
Roasted TenderloinHalf Pan 416Full Pan 832
Sides
$75 each. Serves 12-14 Guests
Brussels Sprouts & Pecorino
Roasted Mushrooms
Spicy Broccolini
Garlic-Whipped Potatoes & Gorgonzola Piccante
Dessert
$50 each. Priced Per Dozen
Mini Bill's Chocolate Budino
Mini Tiramisu
Mini Cheesecake
Set-Up & Service
Prices do not include event fee
Disposable Chafing Rack with Sterno25 each
Disposable Utensils & Plateware5 per guest
Delivery Charge Based on Location