Passed Hors d'Oeuvres
Priced Per Dozen, Three Dozen Minimum
Download PDFSeafood
Lobster Ravioli48
Lobster Caprese54
Kataifi Prawns48
Lobster Bisque38
Avocado & Spicy Tuna44
Spicy Tuna & Cucumber38
Tuna Tataki42
Tuna & Basil Bruschetta36
Tuna & Caviar78
Hamachi Sashimi42
Lobster Deviled Eggs46
Shrimp Lettuce Cups32
Lobster Cocktail52
Shrimp Cocktail48
Chilled King Crab42
Oysters & Jalapeno MignonetteMP
Yuzu Kosho Oyster Shooter42
Coal-Roasted King Crab88
Caviar & Salmon Tartlet54
Citrus Cured Salmon48
Lobster Roll72
Charcoal Roasted Oyster62
Poultry & Pork
Prosciutto & Burrata Toast36
Rosemary Chicken Brochette38
Chicken Parmesan Slider38
Peking Duck36
Crispy Truffle Chicken34
Bourbon Glazed Bacon32
Ham & Cheese Croquettes28
Prosciutto Tortellini32
Beef
Truffle Burger60
Dry Aged Steakburger50
Prime Beef Meatball28
Hand Cut Steak Tartare38
Peppered Beef Carpaccio42
Wagyu & Caviar62
Vegetarian
Zucchini Fritters*32
Mini Millionaire Potato38
Radishes & Tarragon Butter32
Provençal Vegetable Tart*34
Ricotta & Honey Crostini32
Mushroom Arancini26
Truffled Grilled Cheese45
Vegetable Spring Roll32
Truffle Anolini48
Burrata & Tomato Cornet36
Dessert
Strawberry & Cream Tarts40
14K Chocolate Cake42
RPM Cheesecake42
Amalfi Lemon Cake40
Salted Caramel Ganache Tart48
Vanilla Sugar Doughnuts30
COVID-19 Surcharge
A 3% surcharge is added to all checks to offset government mandates on employers. This surcharge may be removed upon your request
Please advise the restaurant of any dietary restrictions and allergies when dining in or placing a carry out order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. All items are subject to availability | A 3% restaurant surcharge has been added to all guest checks. If you would like this removed, please let us know. *Denotes Vegan item or item that can be vegan
Can be prepared gluten free upon request